A novel intelligent control system for flue-curing barns based on real-time image features | |
Wu, Juan1,2![]() | |
2014-07-01 | |
发表期刊 | BIOSYSTEMS ENGINEERING
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ISSN | 1537-5110 |
EISSN | 1537-5129 |
卷号 | 123页码:77-90 |
摘要 | Most intensive tobacco curing systems are manually operated requiring the curers to frequently observe the status of tobacco leaves and in order to achieve the desired temperature and relative humidity, curers adjust the setpoint values of dry and wet bulb temperatures and the time to change to the next setpoints. Control is therefore subjective and it is difficult to maintain consistent high quality curing. A novel intelligent control system based on the real-time image processing of the tobacco leaves images to monitor the status of the tobacco leaves was developed. A neural network based approach was designed to identify the setpoints for the dry and wet bulb temperatures, and the time to change to the next setpoints. Inputs were 12 extracted image features obtained from an image processing algorithm and the measured dry and wet bulb temperatures in the barn. Without any manual intervention by curers, the developed intelligent control system achieved real-time monitoring and management of the curing process. The effectiveness of the developed intelligent control system was demonstrated by simulation and experiment. © 2014 IAgrE. |
关键词 | Control systems Curing Drying Farm buildings Intelligent control Neural networks Quality control Tobacco Image features Image processing algorithm Manual intervention Network-based approach Real time images Real time monitoring Real-time image processing Temperature and relative humidity |
DOI | 10.1016/j.biosystemseng.2014.05.008 |
收录类别 | EI ; SCIE |
语种 | 英语 |
WOS研究方向 | Agriculture |
WOS类目 | Agricultural Engineering ; Agriculture, Multidisciplinary |
WOS记录号 | WOS:000338805500008 |
出版者 | Academic Press |
EI入藏号 | 20142317792965 |
EI分类号 | 731.1 Control Systems ; 802.2 Chemical Reactions ; 821.4 Agricultural Products ; 821.6 Farm Buildings and Other Structures ; 913.3 Quality Assurance and Control |
原始文献类型 | Journal article (JA) |
出版地 | SAN DIEGO |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | https://ir.cqcet.edu.cn/handle/39TD4454/2944 |
专题 | 电子与物联网学院 |
作者单位 | 1.College of Communication Engineering, Chongqing University, Chongqing 400044, China; 2.Chongqing College of Electronic Engineering, Chongqing 401331, China; 3.Advanced Robotics and Intelligent Systems (ARIS) Laboratory, School of Engineering, University of Guelph, Guelph, ON N1G 2W1, Canada |
第一作者单位 | 重庆电子科技职业大学 |
推荐引用方式 GB/T 7714 | Wu, Juan,Yang, Simon X.,Tian, Fengchun. A novel intelligent control system for flue-curing barns based on real-time image features[J]. BIOSYSTEMS ENGINEERING,2014,123:77-90. |
APA | Wu, Juan,Yang, Simon X.,&Tian, Fengchun.(2014).A novel intelligent control system for flue-curing barns based on real-time image features.BIOSYSTEMS ENGINEERING,123,77-90. |
MLA | Wu, Juan,et al."A novel intelligent control system for flue-curing barns based on real-time image features".BIOSYSTEMS ENGINEERING 123(2014):77-90. |
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